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Julie Awad

The Art of Cooking from Scratch

cayenne

Snack · October 5, 2020

Roasted Pumpkin Seeds

Inside the center of a pumpkin, tucked among the stringy muck, are these pale edible seeds just waiting to be toasted and seasoned. Don’t be tempted to toss them because you’d be missing out on this delicious crispy snack. Think of these seeds as a blank slate that can roasted and flavored to your liking. My personal go-to combination is turmeric and cayenne or a dusting of za’atar spice, but the …

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