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Julie Awad

The Art of Cooking from Scratch

pickles

Condiments · September 9, 2020

Pickled Turnips

Simple to make and easy to adapt, Lebanese turnip pickles are a wonderful compliment to almost any meal. Once you make these pickles at home, there’s no going back to store-bought. The pickling liquid (water, vinegar, and salt) turns ordinary turnip slices into these magenta beauties. Each crunchy bite make these unmistakable tangy pickles irresistible when tucked into a falafel or shawarma wrap, …

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