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Julie Awad

The Art of Cooking from Scratch

sumac

Spices · September 10, 2020

Za’atar

First of all, za’atar (wild thyme) is an herb and a spice blend. The herb is native to the Levant region (Syria, Lebanon, Jordan, Palestine and Israel). The spice is a special combination of dried wild thyme, sumac, sesame seeds, and salt. This mixture has a tangy, herbal, nutty taste and is commonly use by families that proudly make their own blend by adapting the ingredients and proportions to …

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